Just a few minutes from the heart of Avignon, this 5-star Relais & Châteaux is a subtle blend of past and present. Hidden in the heart of the village of Villeneuve-lès-Avignon, its serene atmosphere and spirit invite you to relax and unwind.
The admirable renovations and redecorating carried out on this 14th Century building by Jean-André and Geneviève Charial in 2007, have afforded it simple aesthetics and luminosity, bestowing a harmonious unity to the past, visible in the original stonework, and the present, represented by the modern furnishings. Le Prieuré breathes an air of rare and simple charm.
In Provence, it is a haven of peace, a country hotel… in town.

In the heart of Luberon, located between Roussillon and Gordes, Le Phébus is the ideal place to explore the Luberon.
This mas built in dry stone steeped in history, was rebuilt on the ruins dating back to the Knights of the Order of Malta, this jewel of a hotel, nestled in the heart of the Luberon, is a place where everyone feels when the mistral blowing through the “garrigue”. Place of relaxation and conviviality made of refinement.
Owner and Chef, Xavier Mathieu is awarded with 1* at the Michelin guide.

In the heart of the Luberon golden triangle, why not try the fragrant gourmet cuisine of two-star Chef Édouard Loubet at this elegant, sophisticated Provençal bastide.
Serenity and art de vivre are the hallmarks of this prestigious hotel which offers its guests a simple and magical experience: to appreciate the décor of the elegant rooms, to breakfast by the side of a fountain, take a cooking class with the chef, or simply to enjoy the setting of the sun and the magnificent views over the village of Bonnieux.

Coquillade Village offers a whole new concept of luxurious village.
This estate is unique, magic, chic, laid-back and unexpected, all at the same time. This 5-star hotel with restaurants promises its guests a multifaceted experience built on five main pillars – spirit, gourmet dining, Spa, vineyards and cycling.
It is perched on a hill with stunning views over the Luberon and Mont-Ventoux, in Gargas in the Vaucluse – the perfect spot for lovers of the great outdoors.

It is in the heart of the Alpilles, at the foot of the once-mighty citadel of Les Baux-de-Provence, rooted in a place of legends nicknamed le Val d’Enfer (Hell’s Valley) , that the Baumanière’s story started.
This site became a peaceful heaven hidden from public adopted by lots of artists and famous people.
Discover two restaurants. The Oustau de Baumanière is in the hands of the Chef Glenn Viel. His cooking highlights the unique taste of each product from the land and the Cabro d’Or with a true and refined cuisine of Chef Michel Hulin.

The hotel Crillon le Brave is a fully fledged part of the village with various private houses, acquired over time since 1989, enhancing the sense of togetherness.
Each has a name and a story. The current nine houses form an incredible architectural complex and enchanting jumble of stone houses with traditional Genoise tiling and small courtyards linked by pedestrian alleys and galleries, some of which lead to spectacular views of the surrounding area.